Easy Raspberry White Chocolate Mousse Parfait

Straightforward dessert for any particular event. Homemade white chocolate mousse layered with soft cookies and fresh raspberries.

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Valentine’s Day is less than a week away, can you believe it?

It genuinely just hit me that it’s coming up so rapidly. I was just arranging my vacation recipes and realized that V-day is coming up much faster than I expected. I had a large listing of recipe ideas that I nonetheless desired to share just before the holiday is here but when I realized that it’s only a week away, I had to cut the record way down. So only the greatest of the ideal have created it.

Yes, this White Chocolate Mousse Parfait is absolutely 1 of the greatest. It tastes heavenly and I really like how simple it is to make. I needed to simplify my chocolate mousse recipe because I’ve gotten some issues from readers about working with eggs. So I wished to have a mousse recipe choice that was a bit easier to execute and it will function with all, white, dark, and milk chocolates. You can play all around with cookies as well. I utilized gluten free important lime white chocolate cookies and the citrus complemented raspberry and white chocolate wonderful. I’d advocate some sort of lemon or lime soft cookies for this parfait.

Simple Raspberry White Chocolate Mousse Parfait

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Prep time

1 hour 15 mins

Complete time

one hour 15 mins

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Writer: Lyuba Brooke

Serves: About 3 cups of mousse

Elements

• White Chocolate Mousse:
• 6 oz white chocolate baking bar
• &frac14 cup heavy whipping cream
• 2 cups Great whip
• Layer:
• Raspberries
• Soft cookies

Directions

1. Chop white chocolate into modest pieces and include it to a small mixing bowl.
2. Heat up heavy whipping cream to scorching but not boiling.
3. Pour sizzling hefty cream to chopped chocolate and stir until finally chocolate is smooth and melted. (If you can't get it to melt a hundred%, you can microwave it on half the energy for twenty-thirty seconds.)
4. Allow melted chocolate mixture cool to about space temperature.
5. Fold in Great whip gently until finally fully mixed in.
6. Place white chocolate mousse in the refrigerator for at least an hour before creating parfaits.
7. To make parfaits: layer crumbled cookies, raspberries, and some white chocolate mousse. I used white chocolate lime cookies to compliment the mousse and raspberries. Lemon cookies will also operate really effectively.
8. **Gluten Cost-free if using GF cookies.**

Notes

Recipe from Lyuba @ willcookforsmiles.com All photos and content material are copyright protected. Please do not use my pictures without prior permission. If you want to share this recipe, please simply link back to this post for the recipe. Thank you.

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Some Far more Recipes From Me:

Double Chocolate Ganache Raspberry Cheesecake

White Chocolate Raspberry Doughnuts

 

Traditional Tiramisu

The post Easy Raspberry White Chocolate Mousse Parfait appeared first on Will Cook For Smiles.

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